The blend you’ve been waiting for! To mark Banff Tea Co’s 10th birthday we’ve created a black tea blend with Vanilla, cocao and hazelnut, what a treat!
Caffeine Level: High Caffeine
Country of Origin: Sri lanka.
Ingredients: Black tea, cocao beans, calendula, sunflower, red plum and mallow petals, natural flavours.
Steeping Suggestions: Use one teaspoon (3g) of tea per 6oz cup of water. Steep at 100°C (212°F) for 2-5 minutes.